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THE WORD ON SUSTAINABILITY: Economics, Environment & Social Equity

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Category: Topics: Food & Agriculture

Aerial view of desert land undergoing restoration, with patchwork grid of green against red-brown sand.
April 27, 2022 Jim McClelland

Half of humanity affected by land degradation

News: Land degradation threatens the health and survival of humanity, warns major new UN report; but solutions are many and doable.

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Close-up of industrial hemp plant. (Photo credit: Heather Eaton.)
October 12, 2021 Jim McClelland

US government to fund international market for industrial hemp

News: In a pivotal moment for the industrial hemp market worldwide, national trade body wins official funding support from US government.

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July 9, 2021 Jim McClelland

How sustainable is controlled environment agriculture?

With Controlled Environment Agriculture (CEA) shaking up our global food systems, Simon Deacon looks at the top five environmental benefits.

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April 8, 2021 Jim McClelland

How to kick-start circular food systems in the city

News: New platform and practical handbook launched to equip cities worldwide with tools to kick-start circular economy through food systems.

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Close-up of Heura Burger 2.0
January 20, 2021 Jim McClelland

Plant-based food for homeless and vulnerable in Veganuary

News: Europe’s fastest-growing plant-based food brand donates over 1,000 meals to UK food charity to help Londoners in need during Veganuary.

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August 7, 2020 Jim McClelland

Why there is more to anaerobic digestion than just food

News: Anaerobic digestion industry calls for understanding of its potential to generate energy, support a circular economy and provide jobs.

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August 7, 2020 Jim McClelland

Food: ‘Business Continuity & Growth’ in The Sunday Times

Sovereignty and sustainability: Article for report in ‘The Sunday Times’ asks what positive lessons food producers learned during lockdown.

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Steiner School Mbagathi: Gardening teacher Rose M Ingala with pupils
June 25, 2020 Jim McClelland

Biodynamic farming teaches importance of soil at school in Kenya

News: Combining education and agriculture at a school in Kenya helps children learn about biodynamic farming, plus boosts their health and development.

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June 3, 2019 Jim McClelland

Guest Blog: Call for Big Ideas to Reduce Water Loss

Water use in agriculture: The global #InnovateIrrigation Challenge is now open and Katharine Teague of AB Sugar explains why the world needs new ideas.

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December 13, 2018 Jim McClelland

Changing the word on waste: ‘Future of Food’ in The Times

1.6bn tonnes of food are lost or binned worldwide, every year – my article for report in ‘The Times’ newspaper on why we need to change the word on waste.

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